Dinner with Richfield Gardens fresh homestyle red skin potato salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RED SKIN POTATOES, CARROTS, PEAS, MAYONNAISE, (SOYBEAN OIL/COTTONSEED OIL, EGGS) WATER, VINEGAR, SUGAR, SALT, GARLIC, SPICES, LESS THAN 1/10TH OF 1% POTASSIUM SORBATE, SODIUM BENZOATE TO PRESERVE FLAVOR.
Richfield Gardens, pickles, olives, peppers & relishes, serving 28 g, package 16 oz/454 g. Ingredients as printed on the label.
More from Richfield Gardens
- Richfield Gardens chunky style tuna salad deluxe
- Richfield Gardens home style soup, butternut squash
- Richfield Gardens butternut squash soup
- Richfield Gardens mushroom barley soup
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- Richfield Gardens garden vegetable soup
- Richfield Gardens split pea soup
- Richfield Gardens gentle lentie soup
- Richfield Gardens homestyle mushroom barley soup, mushroom barley
- Richfield Gardens fresh homestyle cream of broccoli soup, broccoli
Other potatoes
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- Yummy Yammy mexican salsa, sweet potato, black bean, corn & chipotle, mediumYummy Yammy
- Yummy Yammy salsa, sweet potatoYummy Yammy
- Yummy Yammy tuscan salsa, sweet potatoYummy Yammy
- Severino Homemade Pasta authentic pierogi, potato & cheddarSeverino Homemade Pasta
- Whole Foods Market soup, sweet potato, apple & shallotWhole Foods Market
Cooks as potatoes, deli salad. Half of it left? Use up the potatoes.