Dinner with Richfield Gardens chunky style tuna salad deluxe
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TUNA, MAYONNAISE (SOYBEAN OIL/COTTON SEED OIL, EGGS, VINEGAR), MUSTARD, SALT, SUGAR, PEPPER, LESS THAN 1/10TH OF 1% POTASSIUM SORBATE, SODIUM BENZOATE TO PRESERVE FLAVOR.
Richfield Gardens, deli salads, serving 28 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Richfield Gardens
- Richfield Gardens fresh homestyle red skin potato salad
- Richfield Gardens home style soup, butternut squash
- Richfield Gardens butternut squash soup
- Richfield Gardens mushroom barley soup
- Richfield Gardens noodle soup, chicken
- Richfield Gardens garden vegetable soup
- Richfield Gardens split pea soup
- Richfield Gardens gentle lentie soup
- Richfield Gardens homestyle mushroom barley soup, mushroom barley
- Richfield Gardens fresh homestyle cream of broccoli soup, broccoli
Other tuna
- Whole Foods Market tuna salad wrapWhole Foods Market
- Wegmans light yellowfin tuna in waterWegmans
- Casa Cardenas chunk light, yellowfin tuna, in waterCasa Cardenas
- Casa Cardenas chunk light yellowfin tuna in vegetable oilCasa Cardenas
- Casa Cardenas chunk light yellowfin tuna in vegetable oilCasa Cardenas
- Cc Kitchens tuna saladCc Kitchens
- Cc Kitchens tuna salad on croissantCc Kitchens
- Tonnino tuna filletsTonnino
- Sushi At Home yellowfin tunaSushi At Home
- Tonnino tuna ventresca in olive oilTonnino
Cooks as tuna, canned tuna, deli salad. Half of it left? Use up the tuna.