Dinner with Ricos premium cheddar cheese sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, MODIFIED CORN STARCH, CANOLA OIL, CONTAINS LESS THAN 2% OF MALTODEXTRIN, WHEY (CONTAINS MILK), SALT, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), DISTILLED VINEGAR, CORNSTARCH, NATURAL CHEDDAR CHEESE FLAVOR, ENZYME MODIFIED CHEDDAR CHEESE, DISODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, NATURAL CREAM FLAVOR, SODIUM HYDROXIDE, YEAST EXTRACT FLAVOR, SODIUM STEAROYL LACTYLATE, MONO- AND DIGLYCERIDES, YEAST EXTRACT, CITRIC ACID, YELLOW 6, YELLOW 5, NATURAL FLAVOR, DIMETHYLPOLYSILOXANE (ANTI FOAM).
Ricos, ketchup, mustard, bbq & cheese sauce, serving 62 g, package 107 OZ/3.03 kg. Ingredients as printed on the label.
More from Ricos
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- Tillamook white cheddar extra sharp cheese, white cheddarTillamook
- Best Choice bacon & cheddar flavored dip, bacon & cheddarBest Choice
- Kalona Creamery white cheddar cheese curds, white cheddarKalona Creamery
- The Alpine Inc. uncured pork and cheddar sausage, uncured pork and cheddarThe Alpine Inc.
- Eatz cheddar cheesse blast! pasteurized cheese snack, cheddarEatz
- Essential Everyday extra sharp cheddar cheese, extra sharp cheddarEssential Everyday
Cooks as cheddar. Half of it left? Use up the cheddar.