Dinner with Rosina homestyle pasta, mini round cheese ravioli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTA (ENRICHED DURUM FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, DRIED WHOLE EGGS, TURMERIC), RICOTTA CHEESE (WHEY, WHOLE MILK, CREAM, VINEGAR, SALT, CARRAGEENAN, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), WATER, BREAD CRUMBS (WHEAT FLOUR, SOYBEAN OIL), ROMANO CHEESE (PASTEURIZED SHEEP'S AND COW'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), SALT, CALCIUM CARBONATE, MODIFIED CORN STARCH, PARSLEY, BLACK PEPPER.
Rosina, pasta by shape & type, serving 134 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Rosina
- Rosina italian style meatballs, italian style
- Rosina cavatelli
- Rosina meatballs, italian style
- Rosina meatballs, italian sausage
- Rosina stuffed shells with sauce
- Rosina manicotti with sauce
- Rosina pasta, cavatelli
- Rosina homestyle meatballs, homestyle
- Rosina italian-style meatballs, italian-style
- Rosina angus beef meatballs, angus beef
Other cheese
- Table 5 four cheese pizzaTable 5
- Kerrygold 100% natural cheeseKerrygold
- Hormel turkey & cheese bitesHormel
- Dupont Cheese farmers cheeseDupont Cheese
- Williams Cheese sharp & creamy pasteurized process cheese foodWilliams Cheese
- Tops neufchatel cheeseTops
- El Monterey chicken & cheese taquitos, crispy battered spicyEl Monterey
- El Sembrador cheese croquettesEl Sembrador
- Dierbergs bacon wrapped jalapenos stuffed with sausage and cheeseDierbergs
- Auntie Anne's pretzel pocket sandwich, ham & cheeseAuntie Anne's
Cooks as cheese, ravioli. Half of it left? Use up the cheese.