Dinner with Tops neufchatel cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK AND CREAM, SKIM MILK, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN GUAR GUMS).
Tops, cheese, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Tops
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Cooks as cheese.