Dinner with Sabrett spicy brown mustard
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DISTILLED VINEGAR AND WATER, NO. 1 GRADE MUSTARD SEED, SALT, TURMERIC, SPICES, FLAVORING
Sabrett, ketchup, mustard, bbq & cheese sauce, serving 5 GRM, package 12 oz. Ingredients as printed on the label.
More from Sabrett
- Sabrett cocktail franks, hickory smoke
- Sabrett cocktail franks
- Sabrett cocktail franks
- Sabrett cocktail franks
- Sabrett skinless beef frankfurters, hickory smoke
- Sabrett skinless beef frankfurteis
- Sabrett skinless beef frankfurters, beef
- Sabrett hickory smoke skinless beef frankfurters, hickory smoke
- Sabrett skinless beef frankfurters
- Sabrett beef frankfurters
Other mustard
- Kelchner's hot mustardKelchner's
- Woeber's hot & spicy mustardWoeber's
- Woeber's supreme honey mustard dipping sauce, honeyWoeber's
- Woeber's honey mustardWoeber's
- Woeber's simply supreme craft beer mustard, craft beerWoeber's
- Simply Supreme grandstand mustardSimply Supreme
- Mrs. Mustard spicy honey mustard, honeyMrs. Mustard
- Emeril's smooth honey mustard, honeyEmeril's
- Emeril's dijon mustardEmeril's
- Emeril's kicked up horseradish mustardEmeril's
Cooks as mustard. Half of it left? Use up the mustard.