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Dinner with Salpica salsa roja with charred tomato

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On the label

ROASTED FRESH TOMATO, TOMATO (TOMATO, TOMATO JUICE, CALCIUM CHLORIDE AND CITRIC ACID), FILTERED WATER, FRESH ONION, ROASTED GARLIC, TOMATO PASTE, FRESH CILANTRO, SALT, GUAJILLO CHILE, SMOKED PAPRIKA, DISTILLED WHITE VINEGAR, CHIPOTLE CHILE.

Salpica, dips & salsa, serving 30 g. Ingredients as printed on the label.

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Other tomatoes

Cooks as tomatoes, salsa.