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Dinner with Salpica cilantro green olive salsa with charred tomatillo, cilantro green olive with charred tomatillo

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On the label

FIRE-ROASTED TOMATILLOS, FIRE-ROASTED TOMATOES, FILTERED WATER, ROASTED HATCH VALLEY GREEN CHILES, GREEN OLIVES (GREEN OLIVES, WATER, SALT, LACTIC ACID), FIRE-ROASTED SERRANO PEPPERS, ONIONS, CONTAINS LESS THAN 2% OF: SALT, FIRE-ROASTED ANAHEIM PEPPERS, ROASTED RED BELL PEPPER, ROASTED GARLIC, CILANTRO, LIME JUICE CONCENTRATE, XANTHAN GUM.

Salpica, dips & salsa, serving 30 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.

More from Salpica

Other olives

Cooks as olives, salsa. Half of it left? Use up the olives.