Dinner with San-J umami organic tamari splash with red miso, umami
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC BROWN RICE SYRUP, ORGANIC RED MISO (WATER, ORGANIC SOYBEANS, ORGANIC RICE, SEA SALT, ORGANIC ALCOHOL), WATER, ORGANIC TAMARI REDUCED SODIUM SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), ORGANIC SAKE SALTED (WATER, ORGANIC RICE, KOJI, SALT), ORGANIC MIRIN SALTED [ORGANIC SAKE (WATER, ORGANIC RICE, KOJI), ORGANIC SUGAR, SALT, WATER], ORGANIC BLACK GARLIC PUREE, ORGANIC TOMATO PASTE, ORGANIC RICE VINEGAR, KOMBU EXTRACT POWDER (MALTODEXTRIN, KOMBU EXTRACT, SALT), YEAST EXTRACT.
San-J, oriental, mexican & ethnic sauces, serving 15 MLT, package 10 fl oz/296 mL. Ingredients as printed on the label.
More from San-J
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Other soy sauce
- Asian Zest all purpose soy sauceAsian Zest
- Asian Zest all purpose less sodium soy sauceAsian Zest
- Wan Ja Shan soy sauce, soyWan Ja Shan
- Vitasia sweet soy sauce, sweet soyVitasia
- Muso smoked shoyu organic soy sauce, smoked shoyuMuso
- Sushi Chef reduced sodium soy sauceSushi Chef
- Nissin the original soy sauce flavor ramen noodle soup, soy sauceNissin
- Nissin soy sauce flavor ramen noodle soup, soy sauceNissin
- Nissin soy sauce flavor ramen noodle soup, soy sauceNissin
- Yamasa shoyu artisanal soy sauce, shoyuYamasa
Cooks as soy sauce, miso. Half of it left? Use up the soy sauce.