Dinner with Sara Lee monterey jack & jalapeno natural cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED MILK, JALAPENO PEPPERS, SALT, ENZYMES.
Sara Lee, cheese, serving 34 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Sara Lee
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Cooks as monterey jack, jalapenos. Half of it left? Use up the monterey jack.