Dinner with Sargento sliced fresh asiago natural cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES
Sargento, cheese, serving 28 GRM. Ingredients as printed on the label.
More from Sargento
- Sargento tastings, creamy monterey jack, garlic & herb jack
- Sargento cheese, wisconsin sharp cheddar
- Sargento string cheese snacks
- Sargento cheese sticks, cheese snack, cheddar-mozzarella
- Sargento snacks pepper jack, jalapeno peppers
- Sargento sliced natural cheddar cheese, sharp cheddar
- Sargento 3 chees mexican shredded queso quesadilla, cheddar & colby-vack natural cheese creamery, 3 cheese mexican
- Sargento cheddar creamery shredded natural cheese, cheddar
- Sargento fiesta pepper jack
- Sargento mozzarella traditional cut cheese
Other cheese
- Yoni's mini round cheese ravioli, cheeseYoni's
- Borden asiago sliced cheeseBorden
- Borden muenster sliced cheeseBorden
- Borden gouda sliced cheeseBorden
- Borden quesadilla sliced cheeseBorden
- Ben's Original creamy four cheese with vermicelli rice, four cheeseBen's Original
- Kraft american style plant based slices not cheeseKraft
- Briette creamy & blue soft-ripened cheeseBriette
- Briette creamy & buttery red soft-ripened cheeseBriette
- Briette creamy & mild soft-ripened cheeseBriette
Cooks as cheese. Half of it left? Use up the cheese.