Dinner with Borden gouda sliced cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR)
Borden, cheese, serving 17 GRM. Ingredients as printed on the label.
More from Borden
- Borden process american cheese
- Borden sharp cheddar cheese, sharp cheddar
- Borden medium cheddar cheese
- Borden shredded mild cheddar cheese
- Borden shredded low-moisrure part-skim mozzarella cheese
- Borden pepper jack cheese
- Borden american singles
- Borden cheese singles, american
- Borden finely shredded cheese, cheddar & monterey jack
- Borden cheddar cheese with pretzels, mild
Other cheese
- Ben's Original creamy four cheese with vermicelli rice, four cheeseBen's Original
- Kraft american style plant based slices not cheeseKraft
- Briette creamy & blue soft-ripened cheeseBriette
- Briette creamy & buttery red soft-ripened cheeseBriette
- Briette creamy & mild soft-ripened cheeseBriette
- Briette smoky soft-ripened cheeseBriette
- Briette dulce de leche soft-ripened cheeseBriette
- Rougette bon-fire marinated grilling cheeseRougette
- Rougette bon-fire grilling cheeseRougette
- Sable & Rosenfeld cheese stuffed sweet peppersSable & Rosenfeld
Cooks as cheese.