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Dinner with Scott's Of Wisconsin creamy cheddar port wine cold pack cheese food

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On the label

CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, VEGETABLE OR ANNATTO COLOR, CALCIUM CHLORIDE), WATER, WHEY PROTEIN CONCENTRATE, CREAM, REDUCED LACTOSE WHEY, PORT WINE, SORBIC ACID (TO PROTECT FLAVOR), LACTIC ACID, ANNATTO COLOR, CITRIC ACID, RED #40.

Scott's Of Wisconsin, cheese, serving 31 g, package 16 oz/453.6 g. Ingredients as printed on the label.

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Other cheddar

Cooks as cheddar. Half of it left? Use up the cheddar.