Dinner with Seapak jumbo popcorn shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, WHEAT FLOUR, SOYBEAN OIL, YELLOW CORN FLOUR, MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CITRIC ACID, CORNSTARCH, DEHYDRATED GARLIC, DEHYDRATED ONIONS, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), METHYLCELLULOSE, PAPRIKA EXTRACT (COLOR), POWDERED WHEY, SALT, SUGAR, TAPIOCA AND RICE STARCH, WATER, XANTHAN GUM, YEAST.
Seapak, frozen fish & seafood, serving 85 g, package 40 oz/1.13 kg/2.5 lbs. Ingredients as printed on the label.
More from Seapak
- Seapak dynamite shrimp oven crunchy, whole shrimp with a creamy, spicy chili sauce, dynamite shrimp
- Seapak crunchy beer battered shrimp
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- Seapak scallops, garlic butter
- Seapak argentine red shrimp in a chimichurri seasoned butter glaze a blend of real butter, garlic, onion, basil, cilantro, parsley & other spices, red shrimp, chimichurri seasoned butter glaze
- Seapak shrimp potstickers
- Seapak popcorn shrimp
- Seapak shrimp fries
- Seapak butterfly shrimp, butterfly
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- Our Family cooked shrimpOur Family
- Sophie's Kitchen breaded vegan shrimpSophie's Kitchen
Cooks as shrimp, popcorn. Half of it left? Use up the shrimp.