Dinner with Shirakiku pickled plums, honey
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PLUM, SALT, MONOSODIUM GLUTAMATE, HONEY, COOKING WINE (GLUCOSE, ETHANOL, RICE, SALT, RICE MALT, CITRIC ACID, SUCCINIC ACID, MONOSODIUM GLUTAMATE, GLYCINE, DISODIUM INOSINATE, DISODIUM GUANYLATE, WATER), ACETIC ACID, POTASSIUM SORBATE (AS PRESERVATIVE).
Shirakiku, pickles, olives, peppers & relishes, serving 20 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Shirakiku
- Shirakiku supreme gyoza dumplings, garlic chive & pork
- Shirakiku fried bean curd
- Shirakiku cuttlefish fillet (sk-mongo)
- Shirakiku gyoza dumplings with chicken
- Shirakiku bulgogi fried rice, bulgogi
- Shirakiku pork & beef teriyaki meatballs, pork & beef
- Shirakiku pickled scallion rakkyo
- Shirakiku pickled ginger kizami shoga
- Shirakiku pickled ginger
- Shirakiku prepared shredded squid
Other honey
- Spartan jumbo flaky biscuits, honey butterSpartan
- Kc Masterpiece bbq sauce mix & dry rub, sweet honeyKc Masterpiece
- Kc Masterpiece kettle cooked barbecue sauce, sweet honey & molassesKc Masterpiece
- Kc Masterpiece kettle cooked barbeque sauce, fiery habanero honeyKc Masterpiece
- Kc Masterpiece kettle cooked barbecue sauce, fiery habanero honeyKc Masterpiece
- Ritrovo Selections natural honey & hazelnut spread, caramieleRitrovo Selections
- Essential Everyday honey baked beans, honeyEssential Everyday
- Spartan classic corn dogs, honeySpartan
- Spartan minis corn dogs, honeySpartan
- Kroger roasted peanuts and honey, creamyKroger
Cooks as honey. Half of it left? Use up the honey.