Dinner with Signature Kitchens reduced fat chunky peanut spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEANUTS, MALTODEXTRIN, SUGAR, HYDROGENATED VEGETABLE OIL (RAPESEED, COTTONSEED, SOYBEAN), SALT, MOLASSES.
Signature Kitchens, nut & seed butters, serving 32 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Signature Kitchens
- Signature Kitchens green peas
- Signature Kitchens broccoli spears
- Signature Kitchens asparagus, corn & carrots
- Signature Kitchens jalapeno patties
- Signature Kitchens alaska cod fillets
- Signature Kitchens angus patties
- Signature Kitchens bacon cheeseburger
- Signature Kitchens in shell edamame soybeans
- Signature Kitchens vegetable stir fry
- Signature Kitchens fordhook lima beans
Other margarine
- Tops pasteurized process cheese spreadTops
- Hannaford hazelnut spreadHannaford
- Hy-Vee 58% vegetable oil best thing since butter spreadHy-Vee
- Beck's seafood lobster dip & spreadBeck's
- Brookshire's vegetable oil spreadBrookshire's
- Hy-Vee Select horseradish mayo sandwich spread, horseradishHy-Vee Select
- Market District jarlsberg cheese spreadMarket District
- Dierbergs jalapeno pimento cheese spreadDierbergs
- Kroger cheese spreadKroger
- Wegmans hazelnut spread, chocolateWegmans
Cooks as margarine. Half of it left? Use up the margarine.