Dinner with Silva olives stuffed with almonds
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, ALMONDS, SALT, CITRIC ACID (ACIDIFIER), ASCORBIC ACID (PRESERVATIVE).
Silva, pickles, olives, peppers & relishes, serving 15 g, package 13.35 oz/350 g. Ingredients as printed on the label.
More from Silva
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