Dinner with Stella toppers, crumbled blue cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR.
Stella, cheese, serving 28 g, package 2.5 lbs/1.13 kg. Ingredients as printed on the label.
More from Stella
- Stella black pepper romano cheese, black pepper, bold
- Stella shredded 50/50 low-moisture part-skim mozzarella cheese and provolone cheese blend with added smoke flavor, 50/50 cheese blend
- Stella mozzarella low-moisture part-skim shredded cheese, mozzarella
- Stella shredded low moisture mozzarella cheese
- Stella parmesan shredded cheese, parmesan
- Stella organic shredded parmesan cheese, shredded parmesan
- Stella shredded parmesan cheese, parmesan
- Stella shredded parmesan & romano cheese, parmesan & romano
- Stella shredded parmesan cheese
- Stella cheese parmesan freshly shredded
Other blue cheese
- Shurfine chunky blue cheese bold, creamy dressingShurfine
- Hellmann's chunky blue cheese dressing, chunky blue cheeseHellmann's
- Giant Eagle roast beef sandwich with blue cheese mayonnaiseGiant Eagle
- Raley's flatbread with apples, prosciutto and blue cheeseRaley's
- Good & Gather blue cheese yogurt dressing & dip, blue cheeseGood & Gather
- Harris-Teeter Inc. ht traders, blue cheese jalapeno seasoning blend, spicyHarris-Teeter Inc.
- Salemville smokehaus blue cheeseSalemville
- Roth buttermilk blue cheeseRoth
- Meijer king's choice, danish blue cheeseMeijer
- Point Reyes original blue, blue cheesePoint Reyes
Cooks as blue cheese.