Dinner with Stouffer's italian-style meatballs & zesty marinara seasoned oven-baked meatballs made with beef & chicken in a classic marinara sauce, italian-style meatballs & zesty marinara
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MEATBALLS: COOKED MEATBALL MADE WITH BEEF AND CHICKEN (BEEF, MECHANICALLY SEPARATED CHICKEN, WATER. TEXTURED VEGETABLE PROTEIN SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, FERROUS SULFATE, NIACINAMIDE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN MONONITRATE, VITAMIN A PALMITATE, VITAMIN B12], BREAD CRUMBS [WHEAT FLOUR, SALT, YEAST], SEASONING (SALT, DRIED ONIONS, FLAVORING, DRIED CELERY), TOMATO PUREE (TOMATO PUREE, CITRIC ACID), PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES], ROMANO CHEESE FROM COW'S MILK [CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), SALT, SODIUM PHOSPHATE). SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES, TOMATO JUICE, WATER, ONIONS, CANOLA OIL, SPICES, SUGAR, GARLIC PUREE, MODIFIED CORNSTARCH, SALT, DRIED RED BELL PEPPERS, BLEACHED WHEAT FLOUR, EXTRA VIRGIN OLIVE OIL, CITRIC ACID, CALCIUM CHLORIDE.
Stouffer's, frozen dinners & entrees, serving 85 g, package 26 oz/737 g. Ingredients as printed on the label.
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Other chicken
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- Uncle Ben's chicken & broccoli riceUncle Ben's
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- Vifon artificial chicken porridgeVifon
Cooks as chicken, meatballs, marinara. Half of it left? Use up the chicken.