Dinner with Sun Yun kimchi hot probiotic powerhouse, kimchi
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
NAPA CABBAGE, WATER, GARLIC, SEA SALT, ONION, GROUND RED PEPPER, GINGER ROOT, GREEN ONION, SUGAR.
Sun Yun, pickles, olives, peppers & relishes, serving 28 g, package 14 oz/396 g. Ingredients as printed on the label.
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Cooks as kimchi. Half of it left? Use up the kimchi.