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Dinner with Thai And True panang curry paste

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On the label

PANANG CURRY PASTE (DRIED RED CHILI 20%, SHALLOT, LEMON GRASS, GARLIC SALT, GALANGAL, KAFFIR LIME ZEST, CORIANDER SEED, CUMIN POWDER), SAFFLOWER OIL, 100% FRESHLY SQUEEZED LEMON JUICE AND CUMIN.

Thai And True, oriental, mexican & ethnic sauces, serving 20 g, package 6 oz/170 g. Ingredients as printed on the label.

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Other curry sauce

Cooks as curry sauce. Half of it left? Use up the curry sauce.