Dinner with Thomas' english muffins, corn
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, TOASTED CORN GERM, SUGAR, FARINA, WHEAT GLUTEN, YEAST, NATURAL & ARTIFICIAL FLAVOR, SALT, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), DEXTROSE, OAT FIBER, DATEM, SOYBEAN OIL, CORN FLOUR, MONO- AND DIGLYCERIDES, ETHOXYLATED MONO- AND DIGLYCERIDES, CALCIUM SULFATE, SUCRALOSE, YELLOW 5, SOY LECITHIN, SOY, WHEY.
Thomas', breads & buns, serving 61 g, package 13 oz/369 g. Ingredients as printed on the label.
More from Thomas'
- Thomas' light multi grain english muffins, light multi grain
- Thomas' maple french toast english muffins
- Thomas' cinnamon raisin english muffins, cinnamon raisin
- Thomas' cinnamon + protein english muffins, cinnamon
- Thomas' the original light multi grain english muffins
- Thomas' fish camp, crab cake sauce
- Thomas' mini bagels, cinnamon raisin
- Thomas' original english muffins, original
- Thomas' everything pre-sliced bagels, everything
- Thomas' chocolatey chip pre-sliced mini bagels, chocolatey chip
Other corn
- El Monterey chicken taquitos with seasoned corn tortillas, nacho cheeseEl Monterey
- Bob's Red Mill golden corn flour masa harinaBob's Red Mill
- Bashas' corn tortillasBashas'
- Mission white corn super size tortillas, white cornMission
- Arizona white corn tortillas, whiteArizona
- My Essentials cream style cornMy Essentials
- My Essentials whole kernel cornMy Essentials
- Heritage Health Food corn dogsHeritage Health Food
- Goya corn mealGoya
- Nature's Earthly Choice quinoa pasta blend fusilli corn, rice, and quinoa blendNature's Earthly Choice
Cooks as corn, english muffins.