Dinner with Thomas the original nooks & crannies english muffins, the original nooks & crannies
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHOLE WHEAT FLOUR, FARINA, SUGAR, SALT, YEAST, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), WHEAT GLUTEN, VEGETABLE OIL (SOYBEAN), GRAIN VINEGAR, SOY, SOY LECITHIN, WHEY.
Thomas, breads & buns, serving 57 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Thomas
- Thomas' light multi grain english muffins, light multi grain
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- Thomas' fish camp, crab cake sauce
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Other english muffins
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- Hannaford egg & cheese english muffin breakfast sandwich, egg & cheeseHannaford
- Kern's original english muffins, originalKern's
- Bays cinnamon raisin english muffins, cinnamon raisinBays
- Publix light multigrain english muffins, light multigrainPublix
- Food Lion fork split english muffinsFood Lion
- Bays english muffins, honey wheatBays
- Roundy's original english muffinsRoundy's
- Old Fashion Hearth premium quality multi grain english muffinsOld Fashion Hearth
- Best Choice sourdough english muffins, sourdoughBest Choice
Cooks as english muffins. Half of it left? Use up the english muffins.