Dinner with Thompson's country smoked sausage made with beef
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, WATER, SALT, (CONTAINS LESS THAN 2% OF FLAVORINGS, SODIUM PHOSPHATE, SUGAR, SOY PROTEIN CONCENTRATE, DEHYDRATED GARLIC, SODIUM NITRITE), PORK CASING.
Thompson's, sausages, hotdogs & brats, serving 56 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Thompson's
Other beef
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- Big Y beef with teriyaki sauce with riceBig Y
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- Winn-Dixie beef with vegetable, chunkyWinn-Dixie
- Signature Select corned beef hashSignature Select
- Hannaford beef & bean burritosHannaford
- Hannaford red hot beef burritosHannaford
- Tone's beef baseTone's
Cooks as beef, kielbasa. Half of it left? Use up the beef.