Dinner with Tiger Tiger punjabi style butter chicken cooking sauce for chicken with cream and butter, infused with coriander and fenugreek leaf simmer sauce, punjabi style butter chicken

WATER, ONIONS, DOUBLE CREAM, RAPESEED OIL, SUGAR, TOMATO PASTE (TOMATOES, CITRIC ACID AS ACIDULANT), BUTTER, MODIFIED CORN STARCH, SPICE BLEND (TURMERIC, CUMIN, CORIANDER, PAPRIKA, SALT, MANGO POWDER, GINGER, BLACK PEPPER, CINNAMON, BAY LEAVES, CLOVES, NUTMEG, ANISEED, GREEN CARDAMOM, GARLIC POWDER, ONION POWDER, CHILLI POWDER, CITRIC ACID AS ACIDULANT, BLACK SALT, FENUGREEK, BLACK CARDAMOM, STAR ANISE, LEMON POWDER), SALT, DRIED ONIONS, CITRIC ACID, LACTIC ACID (AS ACIDULANTS), GARLIC PUREE (GARLIC, CITRIC ACID AS ACIDULANT), GINGER PUREE (GINGER, CITRIC ACID AS ACIDULANT), SPICE FLAVOURING.

Tiger Tiger, other cooking sauces, serving 120 g, package 10.5 oz/300 g. Ingredients as printed on the label.