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Dinner with Tiger Tiger thai green curry combines coconut, with zesty lemongrass & hints of galangal simmer sauce, thai green curry

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On the label

WATER, COCONUT MILK, BAMBOO SHOOT, TOMATO, SUGAR, MUSHROOM, FISH SAUCE (ANCHOVY, SALT), CHILI, RICE BRAN OIL, LEMONGRASS, GARLIC, SHALLOT, GALANGAL, MODIFIED CORN STARCH, SPICES (CUMIN POWDER, CORIANDER SEED POWDER).

Tiger Tiger, oriental, mexican & ethnic sauces, serving 110 g, package 10.5 oz/300 g. Ingredients as printed on the label.

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Other coconut

Cooks as coconut, curry sauce. Half of it left? Use up the coconut.