fridgetonight

Products / Tombstone

Dinner with Tombstone better with bacon italian sausage, applewood smoked bacon, mozzarella cheese, thin crust loaded pizza, better with bacon

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, FLAVORINGS), APPLEWOOD SMOKED COOKED BACON (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRATE], SMOKE FLAVORING), 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SALT, SUGAR, YEAST, SPICES, DRIED GARLIC, L-CYSTEINE HYDROCHLORIDE.

Tombstone, pizza, serving 151 g, package 21.3 oz/606 g. Ingredients as printed on the label.

More from Tombstone

Other bacon

Cooks as bacon, sausage, mozzarella. Half of it left? Use up the bacon.