Dinner with Tony Chachere's lite creole seasoning, lite
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALT, POTASSIUM CHLORIDE, DRIED RED CHILI PEPPER, BLACK PEPPER, MALTODEXTRIN, DEHYDRATED GARLIC, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER), PAPRIKA, SILICON DIOXIDE (ANTI-CAKING AGENT).
Tony Chachere's, herbs & spices, serving 1 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Tony Chachere's
- Tony Chachere's creole sandwich sauce, creole
- Tony Chachere's creole butter & herb dinner mix
- Tony Chachere's sandwich sauce, zesty
- Tony Chachere's creole seasoning, original
- Tony Chachere's creole sasoning, bold
- Tony Chachere's creole seasoning, original
- Tony Chachere's creole seasoning
- Tony Chachere's seasoned fish fry mix
- Tony Chachere's creole dirty rice dinner mix
- Tony Chachere's creole butter & herb dinner mix
Other seasoning
- Flav-R-Pac seasoning blendFlav-R-Pac
- Oc Salsa Rica ranch style corn seasoningOc Salsa Rica
- Oc Salsa Rica mexican street corn seasoningOc Salsa Rica
- Badia brisket rub seasoningBadia
- Local cajun corn seasoningLocal
- Food Lion black beans with savory chipotle beef seasoning, spicy beefFood Lion
- Ahold argentinian chimichurri seasoningAhold
- Ahold chinese szechuan seasoningAhold
- Ahold thai green curry seasoningAhold
- Ahold lemon & herb roasting seasoning, lemon & herbAhold
Cooks as seasoning. Half of it left? Use up the seasoning.