Dinner with Tony's romano cheese, romano
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ROMANO CHEESE: (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING, POTASSIUM SORBATE TO PROTECT FLAVOR.
Tony's, cheese, serving 5 g, package 8 OZ. Ingredients as printed on the label.
More from Tony's
- Tony's pizza, sausage & pepperoni
- Tony's pizzas, pepperoni
- Tony's pizzeria style crust cheeseburger pizza, bacon
- Tony's pizzeria style crust pizza, meat-trio, mozzarella cheese
- Tony's 1/2 cheese pizza & 1/2 pepperoni pizza, real cheese
- Tony's pizzeria style crust, meat-trio
- Tony's meatball
- Tony's meat-trio pizza
- Tony's sausage pizza
- Tony's supreme pizza
Other cheese
- Widmer's Cheese Cellars alapeno brick cold pack cheese food, alapeno brickWidmer's Cheese Cellars
- Widmer's Cheese Cellars green olive brick cold pack cheese, green olive brickWidmer's Cheese Cellars
- Redner's pepperoni in-store baked bread w/cheese-whl, pepperoniRedner's
- Creminelli Fine Meats casalingo uncured italian salami with aged gouda cheese charcuterie-grade snacking, casalingo with aged gouda cheeseCreminelli Fine Meats
- Nature's Intent baked cauli & cheeseNature's Intent
- Wegmans cheese tortellini gluten free egg pasta filled with a blend of three cheeses, cheese tortelliniWegmans
- Wild Harvest cheese gluten free pizza, cheeseWild Harvest
- Egg Harbor Seafood shrimp tortellini with cheese tortellini + broccoli in a garlic butter sauce, shrimpEgg Harbor Seafood
- Beemster hatch pepper gouda with real hatch chiles premium dutch cheese, hatch pepper goudaBeemster
- Vermont Creamery quark european-style fresh cheese, quarkVermont Creamery
Cooks as cheese.