Dinner with Tonys wild smoked salmon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALMON, WATER, SUGAR, SALT, PRESERVED WITH SODIUM NITRITE, SPICES, AIDER WOOD SMOKE, YELLOW #6 YELLOW #5 AND RED #40.
Tonys, fish & seafood, serving 56 g. Ingredients as printed on the label.
More from Tonys
- Tony's pizza, sausage & pepperoni
- Tony's pizzas, pepperoni
- Tony's pizzeria style crust cheeseburger pizza, bacon
- Tony's pizzeria style crust pizza, meat-trio, mozzarella cheese
- Tony's 1/2 cheese pizza & 1/2 pepperoni pizza, real cheese
- Tony's pizzeria style crust, meat-trio
- Tony's meatball
- Tony's meat-trio pizza
- Tony's sausage pizza
- Tony's supreme pizza
Other salmon
- World Market smoked salmonWorld Market
- World Market smoked salmonWorld Market
- High Liner Foods sea cuisine, wild pacific salmon fillets with a sweet honey and smoky chipotle crust, honey, chipotleHigh Liner Foods
- Kelp Caviar salmon caviarKelp Caviar
- Famous british columbia salmon rubFamous
- Geomar S.a. salmon in brineGeomar S.a.
- Markets Of Meijer atlantic salmon kabobsMarkets Of Meijer
- Markets Of Meijer mesquite seasoned a tlantic salmon kabobsMarkets Of Meijer
- Fresh & Easy, Llc open faced salmon bagelFresh & Easy, Llc
- Los Angeles Smoking & Curing smoked atlantic nova salmonLos Angeles Smoking & Curing
Cooks as salmon. Half of it left? Use up the salmon.