Dinner with Tops deluxe yellow american cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, DRY CREAM, MILKFAT, SODIUM CITRATE, CALCIUM PHOSPHATE, SALT, SORBIC ACID AS A PRESERVATIVE, ANNATTO AND OLEORESIN PAPRIKA COLOR, SOY LECITHIN (RELEASE AGENT).
Tops, cheese, serving 21 g, package 12 oz/340 g. Ingredients as printed on the label.
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Cooks as american cheese. Half of it left? Use up the american cheese.