Dinner with Tops premium pasta sauce, four cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), DICED TOMATOES IN TOMATO JUICE, SOYBEAN OIL, SUGAR, ROMANO CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, RENNET), DRIED ONION, DRIED GARLIC, RICOTTA CHEESE (WHEY, SKIM MILK, VINEGAR, SALT), SPICES, CITRIC ACID.
Tops, prepared pasta & pizza sauces, serving 124 g, package 24 oz/680 g. Ingredients as printed on the label.
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