Dinner with Troyer ghost pepper cheddar curds, ghost pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, DRIED GHOST CHILI PEPPER, CAYENNE PEPPER.
Troyer, cheese, serving 28 g, package 10 oz/280 g. Ingredients as printed on the label.
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Cooks as cheddar. Half of it left? Use up the cheddar.