Dinner with Utz cheese balls
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CORN MEAL, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED OIL, CORN OIL, SUNFLOWER OIL OR CANOLA OIL), WHEY, MALTODEXTRIN, CHEESE (SEMISOFT AND CHEDDAR [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES]), MILKFAT, SALT, WHEY PROTEIN CONCENTRATE, MONO AND DIGLYCERIDES, BUTTERMILK SOLIDS, NATURAL FLAVOR, SODIUM PHOSPHATE, LACTIC ACID, YELLOW #6, AUTOLYZED YEAST EXTRACT, YELLOW #5, DISODIUM INOSINATE, DISODIUM GUANYLATE, ARTIFICIAL FLAVOR.
Utz, cheese, serving 28 g, package 23 oz/652 g. Ingredients as printed on the label.
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Cooks as cheese.