Dinner with Utz mild cheddar cheese dip, mild cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL AND/OR SUNFLOWER OIL), MODIFIED CORN STARCH, NATURAL FLAVORS, CONTAINS 2% OR LESS OF: SALT, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE), WHEY PROTEIN CONCENTRATE, DATEM, SUGAR, CELLULOSE GUM, GLUCONO-DELTA-LACTONE, SODIUM POLYPHOSPHATE, MONO- AND DIGLYCERIDES, BUTTER, YEAST EXTRACT, XANTHAN GUM, COLOR ADDED, SODIUM ASCORBATE (TO PRESERVE FRESHNESS).
Utz, cheese, serving 105 g, package 3.7 oz/105 g. Ingredients as printed on the label.
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