Dinner with V&v Supremo mild no picante authentic mexican style pork chorizo
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, NATURAL SPICES, SALT, VINEGAR, GARLIC POWDER, SODIUM NITRITE
V&v Supremo, pepperoni, salami & cold cuts, serving 56 GRM. Ingredients as printed on the label.
More from V&v Supremo
- V&v Supremo pork chorizo, picante
- V&v Supremo grated sierra cotija cheese
- V&v Supremo fresh crumbling queso fresco cheese
- V&v Supremo v v supremo, rancherito, grade a pasteurized mexican style cultured sour cream
- V&v Supremo queso oaxaca string cheese
- V&v Supremo queso, fresh crumbling cheese
- V&v Supremo quesadilla cheese
- V&v Supremo quesadilla cheese, queso quesadilla mexicano
- V&v Supremo crema natural, grade a pasteurized mexican style cultured sour cream
- V&v Supremo mexican style quesadilla melting cheese with jalapeno
Other pork
- Tropical smoked cooked chicken and pork popular salami, chicken; porkTropical
- Kayem natural casing old tyme beef & pork frankfurters, beef; porkKayem
- Dietz & Watson italian style roast porkDietz & Watson
- Hormel cured salt porkHormel
- Taylor pork roll, 24 ozsTaylor
- Taylor pork roll, 16 ozsTaylor
- Taylor pork rollTaylor
- Taylor pork rollTaylor
- Goya pork & chicken luncheon meat, pork; chickenGoya
- Goya pastel de masa con puerco pork pastelesGoya
Cooks as pork, chorizo. Half of it left? Use up the pork.