Dinner with Valley Forge sharp cheddar cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR).
Valley Forge, cheese, serving 28 g, package 7 oz/198 g. Ingredients as printed on the label.
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Cooks as cheddar.