Dinner with Veroni mild salami seasoned with salt and pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SEA SALT, DEXTROSE, SODIUM ASCORBATE, SODIUM NITRITE, POTASSIUM NITRATE, LACTIC ACID STARTER CULTURE, GARLIC POWDER, SPICES.
Veroni, pepperoni, salami & cold cuts, serving 28 g, package 4 oz/113 g. Ingredients as printed on the label.
More from Veroni
- Veroni prosciutto italiano dry cured ham
- Veroni salame calabrese, hot and spicy
- Veroni salame toscano, spicy, seasoned with fennel seeds
- Veroni salame milano, mild, garlic and pepper
- Veroni roasted cooked ham with natural juice
- Veroni mild salami seasoned with salt and pepper
- Veroni salame toscano
- Veroni salame calabrese, hot and spicy salami
- Veroni italian mortadella with pistachio nuts, italian mortadella
- Veroni italian mortadella with pistachio nuts
Other salami
- Carando uncured genoa salamiCarando
- Carando thinly sliced hard salamiCarando
- Busseto Foods dry salami rolled in herbs de provenceBusseto Foods
- Fiorucci spicy hard salami wrapped pepper jack cheese, spicy hard salamiFiorucci
- Koegel's cotto salamiKoegel's
- California Pizza Kitchen sicilian recipe topped with italian sausage, spicy ham, salami, sweet basil and mozzarella & fontina cheeses over zesty marinara sauce crispy thin crust pizza, sicilian recipeCalifornia Pizza Kitchen
- Culinary Circle salami paninoCulinary Circle
- Taylor Farms italian style chopped salad with turkey & salamiTaylor Farms
- Bar-S cotto salamiBar-S
- Busseto Foods fennel salami nuggetsBusseto Foods
Cooks as salami, salt. Half of it left? Use up the salami.