Dinner with Vlasic squeezable homestyle sweet relish
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF: SALT, XANTHAN AND GUAR GUMS, SPICE, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), ALUM, DEHYDRATED RED PEPPER, NATURAL FLAVOR, POLYSORBATE 80, YELLOW 5, BLUE 1.
Vlasic, pickles/relishes/chutneys/olives, serving 15 g. Ingredients as printed on the label.
More from Vlasic
- Vlasic jalapeno pepper slices, hot
- Vlasic sweet 'n crunchy minis, sweet 'n crunchy
- Vlasic bold & spicy sweet heat stackers, medium
- Vlasic bold & spicy sweet chipotle spears, medium
- Vlasic mild pepper rings, mild
- Vlasic old fashioned sauerkraut, old fashioned
- Vlasic polish sauerkraut, polish
- Vlasic kosher dills, sea salt
- Vlasic roasted red peppers, sweet
- Vlasic kosher dill wholes, kosher dill
Cooks as pickle relish. Half of it left? Use up the pickle relish.