Dinner with Waterfront Bistro mussels in a spicy sauce, spicy sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MUSSELS (MYTILUS CHILENSIS), TOMATOES, ONIONS, LOUISIANA HOT SAUCE (AGED PEPPERS, VINEGAR, SALT), LEMON JUICE, SUNFLOWER OIL, GARLIC PASTE, PARSLEY.
Waterfront Bistro, frozen fish & seafood, serving 140 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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