Dinner with Waterfront Bistro crispy breaded shrimp with sweet & spicy bbq sauce, bbq sriracha
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BREADED SHRIMP (SHRIMP [LITOPENAEUS VANNAMEI], {SHRIMP, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SALT, RICE FLOUR}, WHEAT FLOUR, MODIFIED FOOD STARCH, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, RICE FLOUR, SALT, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, YEAST, ASCORBIC ACID, ANNATTO EXTRACT [COLOR]), SAUCE (WATER, TOMATO, MOLASSES, SUGAR, BROWN SUGAR [SUGAR, MOLASSES], CHILI SAUCE [RED CHILI, SUGAR, SALT, GARLIC, FISH EXTRACT {ANCHOVY}, ACETIC ACID, ASCORBIC ACID], GARLIC [GARLIC, CANOLA OIL], WHITE DISTILLED VINEGAR, CORN STARCH, SEA SALT, NATURAL SMOKE FLAVOR, WORCESTERSHIRE SAUCE [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], GARLIC POWDER, HABANERO CHILI PEPPER, ONION POWDER, CANOLA OIL, ORGANIC CARAMEL COLOR, CAYENNE PEPPER, BLACK PEPPER, XANTHAN GUM).
Waterfront Bistro, frozen fish & seafood, serving 113 g, package 12 oz/340 g. Ingredients as printed on the label.
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Cooks as shrimp, barbecue sauce, hot sauce. Half of it left? Use up the shrimp.