Dinner with Weis Quality classic pasta enriched macaroni product, acini de pepe
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM WHEAT SEMOLINA, [ENRICHED WITH IRON (FERROUS SULFATE) AND B VITAMINS (NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)].
Weis Quality, pasta by shape & type, serving 56 g. Ingredients as printed on the label.
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Cooks as macaroni. Half of it left? Use up the macaroni.