Dinner with Wel-Pac sardines in hot chili oil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SARDINES, RICE OIL, WATER, CHILI PEPPER, SALT
Wel-Pac, canned seafood, serving 55 g, package 3.99 oz/113 g. Ingredients as printed on the label.
More from Wel-Pac
- Wel-Pac mixed vegetables taro, lotus root, carrots, bamboo shoots, burdock root, shiitake mushroom, mixed vegetables
- Wel-Pac premium edamame
- Wel Pac pickled ginger
- Wel-Pac sanma-kabayaki broiled sauries
- Wel-Pac boiled royal bamboo shoots
- Wel-Pac saki ika prepared shredded squid
- Wel-Pac sushi ginger
- Wel-Pac gari shoga (sliced ginger)
- Wel-Pac premium quality chinese noodles
- Wel-Pac japanese somen noodles
Other sardines
- Mega sardines in tomato sauce chili addedMega
- Simply Balanced wild sardines in extra virgin olive oilSimply Balanced
- Mw Polar sardines in waterMw Polar
- Mw Polar sardines in hot tomato sauceMw Polar
- Mw Polar lightly smoked sardines in vegetable oil, lightly smokedMw Polar
- Mw Polar sardines in mustardMw Polar
- Titus sardines in soybean oil and chili pepper, soybean oil and chili pepperTitus
- Sunny Sea sardines in tomato sauce, tomato sauceSunny Sea
- Goya sardines with jalapenos, jalapenosGoya
- Vitarroz wild caught sardines in tomato sauce, tomato sauceVitarroz
Cooks as sardines, chili, vegetable oil. Half of it left? Use up the sardines.