Dinner with Westminster reserve cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED COW'S MILK, SALT, STARTER CULTURE, VEGETARIAN RENNET.
Westminster, cheese, serving 28 g, package 5.3 oz/150 g. Ingredients as printed on the label.
More from Westminster
- Westminster smoked english cheddar cheese
- Westminster classic english cheese, double gloucester with onions and chives
- Westminster royal edition aged english cheddar cheese
- Westminster english cheddar cheese
- Westminster farmhouse english cheddar cheese
- Westminster special edition cheddar
- Westminster hand select cheddar
- Westminster rustic red grass fed cheese
- Westminster rustic red cheese, rustic red
- Westminster smoked cheddar english cheese, smoked cheddar
Other cheddar
- Wegmans yellow cheddar pierogies, yellow cheddarWegmans
- Cabot natural vermont cheddar cheeseCabot
- First Street mild cheddar sliced cheese, mild cheddarFirst Street
- Cabot premium naturally aged cheddar cheeseCabot
- Cabot vermont seriously sharp white cheddar cheeseCabot
- First Street cheddar jack mild cheddar & monterey jack fancy shredded cheese, cheddar jackFirst Street
- Heinen's mild cheddar organic shredded cheese, mild cheddarHeinen's
- Weis Quality pierogies, potato & cheddarWeis Quality
- First Street aged cheddar cheese sauce, aged cheddarFirst Street
- First Street macaroni & cheese creamy cheddar cheese sauce mixed with tender macaroni noodles, macaroni & cheeseFirst Street
Cooks as cheddar.