Dinner with Weyauwega Cheese swiss almond cold pack cheese spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SWISS CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, CALCIUM CHLORIDE), WATER, CREAM, WHEY, REDUCED LACTOSE WHEY, ALMONDS, DEXTROSE, SORBIC ACID (TO PROTECT FLAVOR), SALT, GUAR GUM.
Weyauwega Cheese, cheese, serving 31 g, package 8 oz/226 g. Ingredients as printed on the label.
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Cooks as swiss cheese, margarine. Half of it left? Use up the swiss cheese.