Dinner with Whole Foods Market classic macaroni pasta salad, classic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
(DURUM WHEAT SEMOLINA) - NON GMO MAYONNAISE [EXPELLER PRESSED CANOLA OIL, PASTEURIZED WHOLE EGGS, FILTERED WATER, HONEY, DISTILLED WHITE VINEGAR, SEA SALT, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT), LEMON JUICE CONCENTRATE, CONTAINS EGGS] - CARROTS - CELERY - RED ONION - WHITE VINEGAR - DIJON MUSTARD (WATER, WHITE VINEGAR, MUSTARD SEED, SEA SALT, SPICES) - PARSLEY - PAPRIKA - BLACK PEPPER - SEA SALT.
Whole Foods Market, deli salads, serving 28 g, package 14 oz/397 g. Ingredients as printed on the label.
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Other macaroni
- Cabot pepper jack flavored shells & premium aged cabot cheddar macaroni & cheese, pepper jackCabot
- 365 Whole Foods Market premium italian macaroni product, penne rigate365 Whole Foods Market
- 365 Whole Foods Market premium italian macaroni product, linguine365 Whole Foods Market
- 365 Whole Foods Market macaroni & cheese wheat pasta and three cheese sauce365 Whole Foods Market
- 365 Whole Foods Market macaroni product, linguine365 Whole Foods Market
- O Organics organic whole wheat macaroni product, penne rigateO Organics
- Se Grocers havarti cheddar pasta elbows in a cheddar sauce, havarti cheddarSe Grocers
- Banza elbows + classic cheddar mac & cheese, elbows + classic cheddarBanza
- Fareway whole wheat macaroni product, thin spaghettiFareway
- Fareway whole wheat macaroni product, long spaghettiFareway
Cooks as macaroni, deli salad. Half of it left? Use up the macaroni.