Dinner with Whole Foods Market cream of mushroom soup, mushroom
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, LIGHT CREAM (PASTEURIZED MILK, CREAM), MUSHROOMS, ONIONS, RICE FLOUR, SOYBEAN OIL*, RICE STARCH, MUSHROOM BROTH CONCENTRATE (MUSHROOM JUICE, NATURAL FLAVOR, SALT), SHERRY WINE, SEA SALT, BUTTER (CREAM, SALT), PARSLEY, BLACK PEPPERCORN, THYME, BAY LEAF.
Whole Foods Market, other soups, serving 245 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
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- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other mushrooms
- Simple Truth cream of mushroom condensed soup, cream of mushroomSimple Truth
- Se Grocers mushrooms pieces and stemsSe Grocers
- Big Y asian style blend green beans, broccoli, onions, mushrooms & red peppers vegetables, asian style blendBig Y
- Imagine vegan wild mushroom organic gravy, vegan wild mushroomImagine
- Dutch Country diced medley mushroomsDutch Country
- Three Little Pigs organic chicken liver, pork & wild mushroom mousseThree Little Pigs
- Signature Select 98% fat free cream of mushroom condensed soup, cream of mushroomSignature Select
- Value Corner cream of mushroom condensed soup, cream of mushroomValue Corner
- Member's Mark a blend of broccoli, sugar snap peas, carrots, red peppers, water chestnuts, baby cob corn & mushrooms stir fry mixMember's Mark
- Giorgio whole sliced mushroomsGiorgio
Cooks as mushrooms, canned soup. Half of it left? Use up the mushrooms.