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Dinner with Whole Foods Market elbow macaroni salad

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On the label

ENRICHED MACARONI PRODUCT (SEMOLINA [WHEAT], NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA MAYONNAISE (EXPELLER PRESSED CANOLA OIL, CAGE FREE EGG YOLKS, WATER, HONEY, DISTILLED VINEGAR, CAGE FREE WHOLE EGGS, CONTAINS LESS THAN 2% OF SALT, SPICE, LEMON JUICE CONCENTRATE), WATER, EGGS, GREEN PEPPERS, RED PEPPERS, CELERY, ORGANIC CANE SUGAR, CONTAINS LESS THAN 2% OF BLACK PEPPER, CULTURED DEXTROSE, 2% MALTODEXTRIN, DEHYDRATED ONION, EXPELLER PRESSED CANOLA OIL, LEMON JUICE, MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, MUSTARD BRAN, TURMERIC, GARLIC, PAPRIKA, SPICE, ONION), SEA SALT, XANTHAN AND GUAR GUM (STANDARDIZED WITH DEXTROSE).

Whole Foods Market, deli salads, serving 120 g, package 14 OZ/.875 LB/397 g. Ingredients as printed on the label.

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Other macaroni

Cooks as macaroni, deli salad. Half of it left? Use up the macaroni.