Dinner with Whole Foods Market sweet & spicy prosciutto wood-fired neapolitan-style crust topped with tomato sauce plus a light layer of savory smoked provolone sauce with a touch of honey, generously finished with mozzarella, slivered jalapeno and thin-sliced prosciutto wood-fired pizza, sweet & spicy prosciutto
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST (UNBLEACHED WHEAT FLOUR, WATER, EXPELLER PRESSED SUNFLOWER SEED OIL, SALT, YEAST), SEASONED MOZZARELLA (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, SALT, BACTERIAL CULTURE, MICROBIAL RENNET], BASIL), TOMATO SAUCE (TOMATO PUREE, EXTRA VIRGIN OLIVE OIL, SALT, CORNSTARCH), PROSCIUTTO (PORK, SEA SALT), SMOKED PROVOLONE SWEET SAUCE (CREME FRAICHE [PASTEURIZED CREAM, LACTIC ACID STARTER CULTURE], WATER, SMOKED PROVOLONE [PASTEURIZED MILK, SALT, MICROBIAL RENNET, BACTERIAL CULTURE], HONEY, POTATO STARCH, SALT, XANTHAN GUM, BLACK PEPPER), JALAPENO PEPPERS, EXPELLER PRESSED SUNFLOWER SEED OIL.
Whole Foods Market, pizza, serving 132 g, package 14 oz/396 g. Ingredients as printed on the label.
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Other prosciutto
- Naturalissima prosciuttoNaturalissima
- Boar's Head charcuterie trio, uncured genoa salame, prosciutto riserva stradolce, uncured sopressataBoar's Head
- Three Little Pigs sliced prosciuttoThree Little Pigs
- Fratelli Beretta, Usa, Inc. diced prosciuttoFratelli Beretta, Usa, Inc.
- Daniele International, Inc. prosciuttoDaniele International, Inc.
- Rovagnati prosciutto cotto classic paolo rovagnati italian cooked ham, prosciutto cotto classicRovagnati
- Rovagnati prosciutto crudo dry-cured ham, prosciutto crudoRovagnati
- Fiorucci prosciutto wrapped mozzarella cheese with peaches appetaggio, prosciutto, peach & mozzarellaFiorucci
- Mariano's prosciuttoMariano's
- Marianos prosciutto d'italiaMarianos
Cooks as prosciutto, mozzarella, provolone. Half of it left? Use up the prosciutto.