Dinner with Whole Foods Market beet horseradish hummus
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICKPEAS (CHICKPEAS & WATER), BEETS, SESAME TAHINI, BLENDED OIL (NON-GMO CANOLA & OLIVE), HORSERADISH, SEA SALT, CITRIC ACID, GARLIC, FLAX SEED, BLACK PEPPER, ONION.
Whole Foods Market, dips & salsa, serving 28 g, package 8 oz/226.8 g. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
- Whole Foods Market key west pink shrimp
- Whole Foods Market pacific cold water shrimpmeat
- Whole Foods Market homestyle two wheat pie shells
- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other beets
- Marsh sliced pickled beetsMarsh
- Dierbergs Kitchen sweets & beets salad shakerDierbergs Kitchen
- Schnucks pickled sliced beetsSchnucks
- Polish Farms whole red beetsPolish Farms
- Shoprite sliced beetsShoprite
- Love Beets cooked beetsLove Beets
- Crazy Fresh Produce red beet veggie spaghttiCrazy Fresh Produce
- Essential Everyday whole pickled beetsEssential Everyday
- Signature Farms baby beetsSignature Farms
- Southern Home whole beetsSouthern Home
Cooks as beets, hummus. Half of it left? Use up the beets.